There are a couple of very important pieces of Serbian cuisine. First, we have milk and its sub-products, then we have meat, and finally, red peppers. Very few dishes in Serbia use green or any other pepper.
Red peppers are dried, grilled, made into winter preserves, and stuffed. That is because there is almost no water in red peppers and very little waste. There are many salads where Serbians use grilled red peppers with different vegetables. Mostly it is some kind of onions or garlic. Belolucene Paprike is made only from red peppers and garlic and is very tasty. They’re usually eaten with roasted meat.
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My Grandmother’s Traditional Serbian Grilled Peppers Marinated in Garlic. Authentic Recipe of Belolucene Paprike.
Local Recipe Name with Local Characters: Белолучена паприка
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— General Atributes of This Recipe:
Prep Time 30 minutes mins
Cook Time 30 minutes mins
Resting Time 30 minutes mins
Total Time 1 hour hr 30 minutes mins
Difficulty Very Easy to Cook Recipes
Price Level Normal Price Recipes
Cooking Time Time: Less Than 2 Hours to be made Recipes
Main Ingredient Group Oils and Fats based Recipes, Vegetable based Recipes
Spice Level Mild Spiced Recipes
Dish Type Salad Recipes, Salads Recipes (Vegetables)
Main Cooking Method Chilled, Grilled – BBQ, Marinated
Occasional Cooking Funeral – Farewell Recipes, Social Gathering Outdoor Cooking, Wedding Recipes, Weekend Family Meal Recipes
— ADAPT THE SERVINGS OR PORTIONS BY ENTERING YOUR DESIRED VALUE —
Course Side Dish Recipes
Cuisine Serbian Cuisine
Ingredients
- 10 pcs red pepper
- 4 cloves Garlic
- 6 tbsp White Vinegar
- 12 tbsp Oil
- 1 tsp Salt
- 250 ml (8.45 floz) Water
Instructions
Grill the red peppers on a grill or a stovetop.
When they’re grilled, put them in a zip lock bag and leave them to cool.
Peel the peppers and cut the bottom to drain them.
Leave the pedicel.
Cut the garlic into small pieces.
In a bowl, layer the peppers, and add the vinegar, oil, water, and salt. Add garlic.
And leave it in the fridge for at least 30 minutes before consuming it.
— Specific Atributes of This Recipe:
Healthy Diet Recipe Clean Eating Recipes, Fasting Recipes, Healthy Recipes, Mediterranean Diet Recipes, Vegan Recipes, Vegetarian Recipes, Whole Food Recipes
Seasonal Cooking Autumn Recipes, Spring Recipes, Summer Recipes, Winter Recipes
World Regions Cuisine Balkan Cuisine, European Cuisine, International Cuisine, Traditional Cuisine
I am looking for… Big Batch Cooking, Freezer Friendly Recipes, Ingredients: Less Than 6, Senior Recipes (Easy to be Eaten by Elder People), Single Serving Dish Recipes
Allergen Free Recipe Celiac / Gluten Free Recipes, Dairy Free Recipes, Egg Free Recipes, Fish Free Recipes, Grain Free Recipes, Mustard Free Recipes, Nut Free Recipes, Peanut Free Recipes, Sesame Free Recipes, Shellfish Free Recipes, Soy Free Recipes, Tree Nut Free Recipes, Wheat Free Recipes
Nutrition
Calories: 381kcalCarbohydrates: 1gProtein: 0.2gFat: 42gSaturated Fat: 3gPolyunsaturated Fat: 12gMonounsaturated Fat: 27gTrans Fat: 0.2gSodium: 586mgPotassium: 18mgFiber: 0.1gSugar: 0.1gVitamin A: 79IUVitamin C: 4mgCalcium: 9mgIron: 0.1mg
Keyword Belolučena Paprika Recipe, Traditional Serbian Grilled Peppers Marinated in Garlic, Белолучена паприка
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